The Business Journal chats with us about our gained business success.
Gluten-free connoisseur Erin Smith (“the Gluten-Free Globetrotter”) travels around the world in search of gluten-free destinations she can share with her followers.
From Aruba to Costa Rica to Thailand, let’s just say we were quite proud when Erin’s travels found her right here in Pewaukee, WI at our bakery. An apple pie and a basket full of goodies later — Erin’s voted us in her top 5 most memorable gluten-free dining destinations.
“…As I drove from the Milwaukee Airport to Madison, Wisconsin for Thanksgiving at my sister’s house last fall, I took a detour to Molly’s Gluten-Free Bakery. I have only two words for this place: APPLE PIE. This was by far the best gluten-free apple pie I ever had and very reasonably price. The staff at Molly’s was very friendly and I wanted to buy one of everything in this bakery. I will definitely go back here the next time I am driving to Madison, Wisconsin! Good news, Molly’s is also available at local stores and they ship nationally!”