• A little bit like a twinkie with a gourmet twist, this is a gluten-free take on a childhood favorite. Our savory vanilla crème is sandwiched between two yummy yellow cakes for the perfect kids treat.
      Price: $8.25 for 4
    • At the bakery

    • We stole the idea for this treat from the Deep South. Two gluten-free yellow cakes lay the base for a mouth-watering filling of raspberry jelly and crème. You’ll definitely be able to tell this recipe is authentic once you taste the “Whooooppeeee!” and “Yeeeeehhaaawww!” that’s been baked into every bite.
      Price: $3.25 for 2
    • At the bakery