• This classic loaf will transport your taste buds across the Atlantic to the famous boulangeries of Paris. Each French Baguette is hand rolled from our one-of-a-kind gluten-free dough and baked to a crispy, flakey state of perfection. For a more American taste, try using one for your next sub sandwich. Whether it’s cold cuts and veggies, meatballs or a grilled chicken breast, these baguettes are the ideal foundation.
      Price: $6.75
    • At the bakery

    • What can we say about this loaf that hasn’t already been said about Napoleon? Short? Yes. French? Definitely. Revolutionary? Without a doubt. Somehow this delectable little loaf seems to be the perfect cure for appetites big and small. Just right for an appetizer. Ideal for a dinner for two. Unparalleled as the cornerstone for a monster hoagie. Revolutionary indeed.
      Price: $3.75
    • At the bakery

    • Mixed with a fragrant blend of traditional Italian Herbs and a heaping dose of amore, this is the ideal loaf for soaking up your favorite sauces or dipping oils. Try using it for garlic bread to go along with one of our pizzas. And like any good Italian cuisine, our Long Italian Herb Baguettes offer plenty to go around for the whole famiglia.
      Price: $6.75
    • At the bakery

    • Planning a gluten-free dinner for two? Our Short Italian Herb Baguette is a third wheel you’ll definitely want to show up on your date. Precise preparation shines through in every bite, with an aromatic blend of fresh herbs that will make any meal feel like a candle-lit dinner in a gourmet restaurant.
      Price: $3.75
    • At the bakery, select local grocers

    • The perfect party baguette, our Cocktail Mock Rye puts a new twist on an old family recipe. Gluten-free, but rich in taste, this loaf features the hearty taste of real caraway seeds. Try it as an appetizer for cucumber sandwiches, a cheese plate or spinach dip. Or serve it up as a delicious side for a Wisconsin-style fish fry.
      Price: $7.00
    • At the bakery